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Presentation

2nd Revision

Introduction

 
Bibliography
  Population, Fertility     Water Resources
  Diet Change     (Agricultural) Policy / Legislation / Economic Development
  Urbanization     Science & Technology
  Environment & Energy     China's Food Security: General
  Land, Size of Cropland Area     All References (for print out)     Main Data Sources
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China's Food Security: General
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Alexandratos, N. (1997): China's consumption of cereals and the capacity of the rest of the world to increase exports. In: Food Policy, Vol. 22, No. 3, 253-267.

Ashton, B. / Hill, K. / Piazza, A. / Zeitz, R. (1984): Famine in China, 1985-61. In: Population and Development Review, Vol. 10, No. 4, 613-645.

Baum, R. (1994): Burying Mao. Chinese politics in the age of Deng Xiaoping. Princeton (Princeton University Press).

Becker, J. (1996): Hungry ghosts: China's secret Famine. ISBN 0-7195-5433-0. xiii. London, England (John Murray) / New York (The Free Press), 352.

Bingsheng, K. (1996): Grain production in China: Current trends, potentials and policy options. Paper presented at the conference: "Feeding China: Today and into the 21st Century". Harvard University, March 1-2.

Brown, L. (1994): Who will feed China? In: World Watch, September/October.

Brown, L. (1995): Who will feed China? Wakeup call for a small planet. New York (W. W. Norton).

Buen, J. / Hansen, S. (1997): Scope for sustainable food production in China. Fridtjof Nansen Institute Publication Series, No. 2, ISBN 82-7613-211-1. Lysaker, Norway (Fridtjof Nansen Institute), 40.

Cheng, Chunshu (Ed.) (1993): Climate and agriculture in China. In: China Meteorological Press, 179.

Cheng, Peilieu (1984): Livestock breeds of China. FAO Animal Production and Health Paper, 46. Rome, Italy.

Crook, F.W. / Colby, H.W. (1996): The Future of China's Grain Market. In: USDA Agriculture Information Bulletin, No. 730

Elderd, B.D. / Vos, T. / Huertos, M.L. (1999): Green revolutions. In: Science, Vol. 283, No. 5406, 1265, February 26.

Goldstein, A.H. (1999): Future food. In: Science, Vol. 283, No. 5405, 1115, February 19.

Groot, J.J.R. / De Vries, P. / Huang, Jikun (1997): A research appraoch to analyze food security scenarios for China. Workshop Proceedings   Wageningen-China, Wageningen, Netherlands (Agricultural Research Department, Research Institute for Agrobiology and Soil Fertility), May 13.

Heilig, G.K. (1993): Food, lifestyles, and energy. In: van der Heij, D.G. (Ed.): Food and nutrition policy. Proceedings of the Second European Conference on Food and Nutrition Policy. The Hague, Netherlands, 21-24 April 1992, Wageningen (Pydoc), 60-86.

Huang, Jikun (1997): Agricultural development, policy and food security in China. Workshop Proceedings Wageningen-China, Wageningen, Netherlands (Agricultural Research Department, Research Institute for Agrobiology and Soil Fertility), May 13.

Huang, Jikun / Rozelle, S. / Rosegrant, M. (1994): China's food economy to the twenty-first century: Supply, demand and trade. Washington, D.C. (IFPRI, Discussion Paper).

Huang, Jikun / Rozelle, S. / Rosegrant, M. (1995): China and the future global food situation. Washington, D.C. (IFPRI, Discussion Paper).

Lu, Feng (1997): Comparative advantage and China's food trade pattern: A third option for China's food policy adjustment. In: Agricultural Policies in China. China in the Global Economy. Paris, France (Organization for Economic Co-operation and Development).

Luyten, J.C. / Qinghua, Shi / De Vries, F.W.T.P.: The limits of consumption and production of food in china in 2030 (Unpublished manuscript).

Meier, R.L. (1997): Food futures to sustain Chinese cities. In: Futures, Vol. 29, No. 4/5, 419-434.

Nicols, F. (1997): The dangerous truth about a food chain gone haywire. New York (Basic Books).

Paarlberg, R.L. (1996): Rice bowls and dust bowls. Africa, not China, faces a food crisis. In: Foreign Affairs, Vol. 75, No. 3, 127-132.

Paarlberg, R.L. (1997): Feeding China: A confident view. In: Food Policy, Vol. 22, No. 3, 269-279.

Piazza, A. (1983): Trends in food and nutrient availability in China, 1950-81. Staff Working Paper, No. 607, Washington, D.C. (The World Bank).

Prosterman, R.L. / Hanstad, T./ Ping, Li (1996): Can China feed Itself? In: Scientific American, Vol. 275, No. 5, 70-76, 90-96.

Rempel, H. (1996): China's agricultural sector: Emerging trends and new challenges. Winnipeg, Canada (Department of Economics, University of Manitoba, The China Program of the Canadian International Development Agency).

Rozelle, S. / Rosegrant, M.W. (1997): China's past, present, and future food economy: Can China continue to meet the challenges? In: Food Policy, Vol. 22, No. 3, 191-200.

Shenggen Fan / Mercedita Agcaoili-Sombilla (1997): Why do projections on China's future food supply and demand differ? International Food Policy Institute, EPTD Discussion Paper, No. 22.

Smil, V. (1984): The bad earth: Environmental degradation in China. Armonk (M.E. Sharpe).

Smil, V. (1987): Energy, food, environment. Realities, myths, opinions. Oxford (Clarendon Press), 339.

Smil, V. (1995): Who will feed China. In: The China Quarterly, Vol. 143, 801-813.

Van Meijl, J.C.M. / Van Tongeren, F.W. (1997): Trade, technology spillovers and food production in China. Workshop Proceedings Wageningen-China, Wageningen, Netherlands (Agricultural Research Department, Research Institute for Agrobiology and Soil Fertility), May 13.

Wakabayashi, Keiko (1997): Mobilization of farmers and decreasing farmland/food problem: An essay on the population and the environment in China. In: Research papers on interrelationship between population growth in developing counries and global environment, Vol 2, 355-68, March 3. Tokyo, Japan (National Institute of Population and Social Security Research).

World Bank (1997): China 2020 - At China's table. Food security options. Washington, D.C.

World Bank (1997): China: Long-term food security. Report 16419-CHA. Washington, D.C. (East Asia and Pacific Regional Office, China and Mongolia Department, Agricultural Operations Division).

Xiaohua, Chen (1997): Analysis of the factors affecting supply of and demand for major farm products in the years to come in China. In: Agricultural Policies in China. China in the Global Economy. Paris, France (Organization for Economic Co-operation and Development), 24.

Zuhui, Huang / Bolin, Olof (1997): Chinese grain and grain policy: Will the Chinese grain supply be a threat to the world? In: Agricultural Policies in China. China in the Global Economy. Paris, France (Organization for Economic Co-operation and Development).

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Revision 2.0 (First revision published in 1999)  - Copyright 2011 by Gerhard K. Heilig. All rights reserved. (First revision: Copyright 1999 by IIASA.)